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| Grilled Calamari with Advocado and Cucumber Seviche, Scottish Salmon with Ginger Tataki Seviche, Ahi Tuna with Asian Tartare Seviche |
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| Blood Orange Sorbet, Dark Chocolate Gelato, Praline Banana Ice Cream with Sopapillas |
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| Bistec |
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| Pulled Pork Tostadas |
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| Crabcake Chile Relleno |
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| Ropa Vieja |
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